Oyster, Golden

Oyster, Golden

Regular price $0.00 $6.00 Sale

a.k.a. Tamogitake, Yellow Oyster

A velvety texture and a delicate, fluted cap give the appearance of a flower more than a mushroom. Delicate texture while growing develops into a meaty, robust consistency at harvest. This mushroom favours hot temperatures, and is available mid-summer to early fall. Pairs with seafood, pork, ginger, soy and garlic. Sautee or roast with herbs.